Castello® Black Blue mold cheese

Castello® Black

Castello® Black has a fresh, sharp aroma with a hint of sweet floral notes. Rich and piquant, it is made with 10 percent sheep's milk, creating a tangy, sweet and dry flavor experience. With a delightfully creamy texture and soft spots within the cheese, Castello® Black is an ideal spreadable cheese that complements a wide variety of foods. 

Nutritional Information

Character Blue mold cheese


Fresh stone baked Italian bread, red grapes, black cherries, figs, red meat, full-bodied red wine. To get the full taste experience, we recommend taking Castello® Black out of the fridge an hour before serving.
  • Bread
  • Grapes
  • Berries
  • Fruits
  • Beef
  • Red Wine

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Nutritional Information

1 ounce
  • 95 Calories
  • 8 Fat
  • 73 Fat Calories
  • 4.4g Saturated Fat
  • 0g Trans Fat
  • 30g Cholesterol
  • 0g Carbohydrates
  • <1g Sugars
  • 5g Proteins
  • <1g Fibers
  • 220mg Sodium
  • 17% of DV* Calcium
  • 5% of DV* Vitamin A
  • 0% of DV* Vitamin C
  • 0% of DV* Iron