- Castello Creamy White
- Castello Aged Havarti
- Shredded cured ham
- Pre-roasted pine kernels.
- Tortilla bread
- Marinated olives
Creamy White and Havarti Tortillas
A Castello twist on a Mexican Classic.
Cut Castello Creamy White into halves lengthwise. Serve with filled peppers, shredded cured ham and lettuce and top with pre-roasted pine kernels.
Serve on tortilla bread and top with crumbled Castello Aged Havarti mixed with marinated olives