Castello® Double Cream Chilli, 150g
Beneath the demure exterior lies a taste sensation waiting to be discovered. Cut it
open: chilli flakes burst through the thick, silky interior like fireworks. Steady notes of
sour cream and vanilla are interrupted by a flicker of heat that builds and builds into a
fire of flavour, before melting in a warm, buttery finish.
This double cream brie is made with jalapenos grown in light loam soil and exposed to more than six hours of sun every day. Handcrafted to achieve a unique softness throughout.
PLUMS, APRICOT, ALMONDS, PINE NUTS, HOT CHOCOLATE, TOASTED BRIOCHE, SWEET CRACKERS, ROASTED CAPSICUM
- Red Grapes
24.7g Saturated Fat