Castello® Traditional Danish Blue, 100g

about

A slice of Danablu is like everything you want from a great conversation: it’s assertive, tangy, surprising. This is a cheese with bags of personality, drawing you in with its athletic aroma, playing gentle with its crumbly, creamy morsels, only to catch you out with a soft bitterness, like sourdough, and a big marzipan finish. AVAILABLE IN AUSTRALIA AND NEW ZEALAND.