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Castello® Edam Cheese 8oz
Castello® Edam Cheese 8oz Castello® Edam Cheese 8oz
Castello® Edam Cheese 8oz Castello® Edam Cheese 8oz

Castello® Edam Cheese 8oz

about

Castello Edam Cheese is a pleasantly mild and creamy cheese with a slightly nutty, buttery flavor. With its relatively low-fat content, it has a softer texture than many cheeses. As Edam ages, its flavor becomes sharper and its texture firmer. The cheese is perfectly cut and ready to enjoy immediately.

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  • Tasting notes
    • Slightly salty
    • Nutty
    • Buttery
  • Texture
    • Soft and creamy
    • Melts in the mouth
    • Buttery
    • Smooth consistency with very few mechanical holes
  • Strength

    1 out of 6. Very mild.

    Castello Edam Cheese is mild and rich with a semi-hard texture, nutty flavor and salty bite that can be enjoyed by all cheese lovers.

  • How it's made

    Castello Edam is produced in Wisconsin and is based on the classic recipe from the Netherlands dating back more than 800 years.

  • How to use
    • Slice and enjoy as a snack
    • Place on top of bread or crackers
    • Pair with a favorite beverage
    • Serve on a cheese board as an appetizer, snack or dessert
    • Slice into a sandwich
    • Try it in one of our recipes!
  • Goes well with
    Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
    Pinot Noir
    Brown Ale
    Stout
  • Did you know
    • Castello Edam Cheese has been produced at Hollandtown Dairy in Wisconsin since 1936.
    • The cheese won a gold medal in the 2018 Los Angeles International Dairy Competition.
  • Where to buy

Nutritional information per 100g

Ingredients: Pasteurized Part-Skim Milk, Salt, Culture, Microbial Rennet, Annatto

420 kj 101 kcal Energy
8 g Fat
5 g Saturated fat
0 g Carbohydrates
0 g Sugar
7 g Protein
- Salt
-