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Castello® Extra Creamy Danablu

Castello® Extra Creamy Danablu

about

A mild blue mould aroma, buttery with a hint of oiliness and a sharp blue mould sourness overlaid on tempered salty butter.

Castello® Extra Creamy Danablu

pairings

Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.

Port Wine
Sauternes
Porter
Onion Chutney
Apples
Cherries

Nutritional information

Ingredients: Pasteurised cheese milk (milk and cream), salt, lactic acid culture, rennet, blue mould culture, maturing culture.

1782 KJ 456 KCAL Energy
41.5 G Fat
26.6 G Saturated fat
0.5 G Carbohydrates
0.5 G Sugar
14 G Protein
3.2 G Salt
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