1 pkg 125 g Castello® Traditional Blue Cheese 1 cup Canadian icewine 8 juniper berries, crushed* garnish with crusty bread, dates, raw cashews and water crackers
Place Blue Cheese in a re-sealable glass container: prick cheese with a toothpick or wooden skewer. Pour Icewine over top and add crushed juniper berries. Cover and refrigerate for up to three days. Remove from liquid and drain. Place on a cheeseboard or cheese plate. Enjoy with crusty bread, dates, raw cashews and water crackers.
*A sprig of rosemary can be used in place of the juniper berries.