Ham and Havarti Roll-Ups

Ingredients for 10 servings

Mustard Sauce

1 tablespoon honey

1 tablespoon Honey Dijon mustard

2 tablespoons Whole Grain Dijon mustard

1/2 teaspoon onion powder


4 oz. Castello Havarti Herbs & Spices

8 slices deli ham

1 tube Crescent roll dough 

Ham and Havarti Roll-Ups


  1. Preheat oven to 350 degrees.
  2. Mix mustard sauce ingredients together in a small bowl.
  3. Open tube of crescent dough and lay out on parchment paper. Spoon 1/2 of the mustard mixture over the dough and spread evenly, leaving about 1/2" on the long edge.
  4. Slice or shred Havarti. Evenly spread cheese over the mustard sauce. Lay ham on top of cheese and roll the whole sheet, making sure to roll tight.
  5. Slice into 1” slices and place in a greased baking pan (8x8 or similar).
  6. Drizzle mustard sauce over the top (optional, skip this if you don't want a lot of mustard flavor).
  7. Bake in preheated oven at 350 degrees for 25 minutes.


Author Credit: http://www.eazypeazymealz.com/ham-and-havarti-roll-ups-with-honey-mustard-sauce/

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