Steak with Castello Burger Blue

4 servings
  • Beef steaks (400 g)
  • 4 slices of Castello Burger Blue
  • Salt and pepper
  • Mixed herbs: Rosemary, watercress and redwood sorrel 
Steak with Castello Burger Blue

Preparation

Season the steaks with salt and pepper. Barbecue the steaks on high heat for approx. 5-6 minutes on each side. Once the steak is almost cooked to your liking, add 2 slices of Castello Burger Blue to each steak. Remove the steaks from the grill and let them rest for 5-7 minutes, before cutting them into slices. Finish with fresh, mixed herbs.