Tangy, bright and versatile — goat’s cheese brings lively flavour to salads, boards and elegant dishes.
Explore Castello goat’s cheese
With a distinctive, tangy flavour, goat’s cheese is a versatile cheese originating from France, where its name is Chèvre, meaning goat. Our expert cheese makers here at Castello have mastered this French classic, bringing its iconic character into focus in a cheese that works beautifully with a wide range of accompaniments and across a host of dining occasions.
Find out more about goat’s cheese here, or explore what we have to offer below.
