Mango-orange smoothie

Total 15 Min (minutes)

The stars have aligned – our Mango-orange smoothie recipe is proof that simple ingredients can deliver intricate experiences. Settled among a cast of refreshing flavours, fresh orange juice and blended mango look to deliver a balanced smoothie at breakfast tables or as a treat throughout your day. Give it a go!

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Mango-orange smoothie

Ingredients

175 g frozen mangos
2 dl orange juice
1 dl skyr, plain 0.2%
1 tbsp rolled oats
1 tbsp icing sugar
4 ice cubes

Garnish

mangos in wedges
oranges in half slices

Preparation

Preparation

Place the mango, juice, Skyr, rolled oats and icing sugar in a blender and whizz at the highest speed for approx. 45 seconds.

Fill 2 cold glasses with ice cubes and pour the mango smoothie over.

Garnish with mango and orange.

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Ideas and Inspiration

  • Brunch
    Brunch

    Shared brunchtime with friends is a blank canvas to paint your own masterpiece. A stroke of dressing. A sprinkle of seasoning and a sprig of herb. Enjoy!

    Brunch