Serrano Grissini with Fennel Salad and Castello® Greek Style Cheese

Name: Serrano Grissini with Fennel Salad and Castello® Greek Style Cheese
Total time: 15 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 1 Castello® Greek Style Cheese Cubes in Brine 430g; 1 pack serrano ham; 3 grissini; ½ cucumbers, cut into crudités; 2 carrots, cut into crudités; 100 g fennel shavings; handful almonds or macadamia nuts

Cook 15 min 2 servings

A rustic feel of Mediterranean summers – our recipe for Greek Style cheese dip, serrano grissini and fennel salad is a wonderful summertime snack. Bring some joy to the table with lovely, salty Greek Style Cubes, salty Serrano grissini and crunchy vegetables and nuts. This little pleaser is bound to spur an appetite.

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