A cream cheese made with small chunks of pineapple with chopped almonds and papaya. It has a sweet pineapple aroma with notes of butter, marzipan and warm syrup. Perfect at the end of a hearty meal on a cracker or light bread. The cheese also pairs well with fresh fruits, such as berries and grapes. It goes incredibly well with dessert wines. You can also try with a glass of cognac or fine dark rum.
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
Ingredients: Milk, Cream, Almond/papaya mix (50% almond/50% candied papaya (papaya 75%/cane sugar 17.5%/rice flour 7.4%acidity regulator (citric acid))) Pineapple crushed (pineapple/acidity regulator (citric acid) Pineapple concentrate, Sugar, Milk protein, Gelatin, Salt, Locust bean gum, Citrus fiber, Sorbic acid, Lactic acid culture