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Blue cheese burger with homemade thousand island

Blue cheese burger with homemade thousand island

Intricate, decadent and oh-so good - this recipe for our Blue Cheese Burger is a twist on a classic cheeseburger. It presents a divine ensemble of intense blue cheese, fresh vegetables and homemade thousand island dressing.

30 Min (minutes) 4 servings
Cheesy Smoky


  • 50 g mayonnaise
  • 2 tbsp ketchup
  • 2 tbsp cucumbers
  • ¼ red cabbage
  • 800 g minced beef
  • 1 tsp salt
  • Castello® Burger Blue
  • 1 pack of buns
  • water cress


1. Mix mayonnaise, ketchup and diced cucumber for the Thousand Island dressing. Cut the red cabbage and fry the minced meat as burgers on a pan or grill. Remember to sprinkle with salt and put a slice of Castello® Burger Blue on top.

2. Spread some dressing on each burger bun before you place the meat, cabbage and watercress. Serve with chips if you like.