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Double Crème White spring salad

Double Crème White spring salad

Cook 15 Min (minutes)

A glimpse of spring with a feel of summer – our recipe for soft white cheese spring salad traces its delicate flavours back to clear skies and gentle winds. A side of hummus acts as a natural sweetener while wedges of soft white cheese adds depth to a bed of fresh greens in a soothing effort that slowly coats your palate.

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Ingredients

Preparation

Preparation

1. Chop fresh spring cabbage, and place in a bowl with hummus on the side.

2. Top with lightly toasted almonds to add a delicious crunch

3. Serve with Castello® Double Crème White

Serving Suggestion

Serving Suggestion

For best results remove the cheese from refrigerator ½ an hour before serving

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