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Castello® Reserve Gouda Cheese 8oz
Castello® Reserve Gouda Cheese 8oz Castello® Reserve Gouda Cheese 8oz
Castello® Reserve Gouda Cheese 8oz Castello® Reserve Gouda Cheese 8oz

Castello® Reserve Gouda Cheese 8oz

about

Castello Reserve Gouda Cheese has an immensely complex taste and character and is referred as the “royal” gouda. It is aged for at least six months, which gives it a natural piquant flavor with a slightly nutty taste and a bold, dense texture, perfect for pairing with crackers and figs or pomegranates.

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  • Tasting notes
    • Buttery
    • Nutty
    • Bold
  • Texture
    • Dense
    • Creamy
    • Rich
  • Strength

    3 out of 6. Balanced.

    Castello Reserved Gouda Cheese is matured for six months to give the cheese its rich, creamy texture combined with a bold, nutty flavor.

  • How it's made
    • Produced in Hollandtown, Wisconsin.
    • Matured for six months to achieve a bold flavor.
    • Made with exceptional quality by using traditional recipes and premium milk sourced from local farmers.
  • How to use
    • Eat as a snack
    • Slice into a sandwich or melt on top of a burger
    • Include on a cheeseboard
    • Shred as a topping for favorite recipes
    • Try it in one of our recipes!
  • Goes well with
    Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
    Cabernet Sauvignon
    Brown ale
    Imperial stout
    Crackers
    Figs
  • Related recipes
  • Did you know
    • Castello Gouda Cheese has been produced in Hollandtown, Wisconsin, since 1936 and was the first U.S. manufacturer to install an authentic Gouda forming system in the 1990s.
    • It has since gained recognition at international and national cheese competitions for its distinguished attributes.
  • Where to buy

Nutritional information per 100g

Ingredients: Pasteurized Part-Skim Milk, Salt, Culture, Microbial Rennet, Annatto

429 kj 103 kcal Energy
8 g Fat
5 g Saturated fat
0 g Carbohydrates
0 g Sugar
7 g Protein
- Salt
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