Matured Cheddar in croustades with passionfruit curd and chili
Total 15 min
Served in bundles as appetizers or tempting treats – our recipe for Matured Cheddar in croustades with passion fruit curd and chili expresses clean flavors in an elegant presentation. Sharing a bedding of buttery pastries, homemade fillings of sharp Cheddar and sweet curd offer a delicate balance of distinct flavors.
Ingredients
2½ oz Castello® Mature cheddar
16 croustade
5 tbsp passion fruit curd or fruit curd
ground chillies
Preparation
Preparation
Spread the croustades on a platter.
Fill the passion fruit curd into a piping bag and spray it into the croustades.
Cut the cheese into small pieces and add a piece on each croustades.
Sprinkle with ground chili and serve with a semi-sweet (demi-sec) champagne.
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