Apples topped with lemon curd and Aged Havarti

Total 5 mins

Pair fresh ingredients with rich flavours and textures, and you get a satisfying blend of intricate nuances that serve as a perfect starter or quick snack. Our recipe for apples topped with lemon curd and Aged Havarti soothes your palate in a satisfying effort and works as a perfect pairing to a wide range of cheeses and tapas.

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Ingredients

1 - 2 apples
2 tbsp lemon curd
handful baked almonds

Preparation

Preparation

Imagine you are making pizza.

Use fresh slices of apples as your "crust".

Spread on a thin layer of lemon curd, as your tomato sauce.

Top with slices of Castello Aged Havarti and crispy nuts.

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    A little social gathering is all the reason you need to serve up a selection of tasty small plates.

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  • Easter
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