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A World Of Cheese

A World Of Cheese

Cheese is generally divided into six different families, based primarily on production method as well as appearance, aroma and taste.

Hard Cheese

Hard Cheese

The family of hard cheeses include Parmesan, Pecorino, Manchego & Grana-Padano.

Hard Cheese
Semi Hard Cheese

Semi Hard Cheese

Semi-hard cheese includes all time favorites like Cheddar, Gouda, Havarti & Gryuère.

Semi Hard Cheese
Blue Mould Cheese

Blue Mould Cheese

From mild to bold, blue cheeses include Gorgonzola, Stilton, Roquefort & Danish Blue

Blue Mould Cheese
White Mould Cheese

White Mould Cheese

A cast of great diversity with Brie, Camembert and Creamy Brie.

White Mould Cheese
Fresh Cheese

Fresh Cheese

Cream cheese, Feta, Mozzarella & Burrata seduce with softness and mild flavours.

Fresh Cheese
Goat Cheese

Goat Cheese

Among versatile classics with intense flavours you'll find Chèvre, Goat Brie & Blue Goat cheese.

Goat Cheese
All you need to know about cheese

Curious about the world of cheese? Here's everything you need to know about how to store, serve and cut cheese!

How to freeze cheese

How to freeze cheese

A guide to freezing and thawing cheese.

How to freeze cheese
How to store cheese

How to store cheese

How do you store your cheese – and what are the signs that the cheese has gone bad? Get the answers here!

How to store cheese
Cheese Knife Guide

Cheese Knife Guide

This cheese knife guide shows you what cheese knives to choose for different types of cheese. You can of course use regular knives, but there is just something about having the right tools for the job!

Cheese Knife Guide
How to cut cheese

How to cut cheese

Your cheese consists of several layers of flavour, and the taste may differ depending on where you cut it. To ensure that you enjoy all aspects of your cheese, you should consider the shape when cutting.

How to cut cheese
How much cheese to serve

How much cheese to serve

Don't know how much cheese to serve? Here's a simple guide to help you serve cheese for lunch, dinner, dessert & as a snack!

How much cheese to serve
Drink Pairing Guides

Not really sure what to serve with your cheese? Lucky for you, cheese is a great match for a lot of different drink types - how about a dark stout, a G&T or a fruity and sweet white wine? Explore our guides and find the perfect choice of drink for your next cheeseboard!

How to pair Cocktails & Cheese

How to pair Cocktails & Cheese

Who doesn’t love a nice cocktail? With the wide variety of cocktails, you have an accompaniment that can be tailored perfectly to match your cheese platter.

How to pair Cocktails & Cheese
How to pair White wine & Cheese

How to pair White wine & Cheese

White wine is close to the perfect match for cheese – and generally far better than red wine. The freshness of the white wine, the perfumed notes and the combination of sweetness and acidity suit many cheeses.

How to pair White wine & Cheese
How to pair Beer & Cheese

How to pair Beer & Cheese

Beer goes surprisingly well with cheese – better, in fact, than wine, according to many. Beer’s freshness, carbonation and complex taste notes make it perfect for serving with a cheese platter.

How to pair Beer & Cheese
How to pair Red Wine & Cheese

How to pair Red Wine & Cheese

Before popping open that expensive bottle of red wine for your cheese platter, check out these tips for what red wine to serve with cheese.

How to pair Red Wine & Cheese
How to pair Champagne & Cheese

How to pair Champagne & Cheese

Sparkling wines like champagne, cremant and prosecco aren’t just festive – they also go extremely well with cheese.

How to pair Champagne & Cheese