Gin & tonic with Matured Cheddar, crackers & olives

Name: Gin & tonic with Matured Cheddar, crackers & olives
Yield: 2 servings
Ingredients: ½ cups gin; 1 cup tonic water; cucumbers, 4-8 long slices made with a vegetable peeler; ice cubes cubes; Castello® Extra mature cheddar; crackers - your favorite crackers; 1 cup mixed olives

Give your sundowners great company - our recipe for Gin & tonic with Matured Cheddar, crackers & olives is hardly a recipe - but a strong recommendation. Gin & tonic has been the prefered end-of-the-day refreshment since the great explorers, and the tangy drink goes really well with the sweet and nutty cheddar.

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Ingredients

Gin & Tonic

½ cups gin

1 cup tonic water

cucumbers, 4-8 long slices made with a vegetable peeler

ice cubes cubes

Castello® Extra mature cheddar

crackers - your favorite crackers

1 cup mixed olives

Preparation

Add ice and cucumber slices to glasses and pour gin and tonic on top.

Serve with Castello Extra Mature Cheddar, crackers & olives.

Tips & tricks

Try serving gin & tonic with a Big Rocky chunk of ice.