Blue Cheese and Aged Havarti feast

The perfect companion at get-togethers and potlucks - our recipe for the ultimate blue cheese and aged havarti feast is sure to impress both friends and family. Enjoying a cast of fresh vegetables, honeyed fruit and nuts, flavours are vibrant with a soothing contrasts from blue cheese and aged havarti.

Copy link
Blue Cheese and Aged Havarti feast Scan to open online

Ingredients

pear marinated in honey
1 cup nuts
celery stalks
crispbread (fx crackers, grisini, croutons)

Preparation

Preparation

Mix chunks of Castello Aged Havarti and Castello Creamy Blue with fresh pear marinaded in honey.

Sprinkle with nuts and serve with celery.

Serving Suggestion

Recommended accompaniments include crisp breads, such as crackers, grissini and croutons.

You might also like

all recipes

Ideas and Inspiration

  • cheeseboard
    cheeseboard

    One of the simplest, and most delicious ways to enjoy cheese. Grab your favourite board and mix and match cheeses and pairings to surprise and delight your taste-buds.

    cheeseboard
  • Tapas
    Tapas

    A little social gathering is all the reason you need to serve up a selection of tasty small plates.

    Tapas

Products in this recipe