Open breakfast sandwich with Castello Extra Creamy Brie, fresh apricots and hazelnuts

Name: Open breakfast sandwich with Castello Extra Creamy Brie, fresh apricots and hazelnuts
Yield: 1 serving
Ingredients: 1 ripe and sweet nectarine or fresh apricot; 1 pack Castello® Extra creamy brie; ¼ cups of roasted hazelnuts; 1 tbsp honey; 1 slice bread

1 serving

A grand slam at any breakfast table – our Open Breakfast Sandwich with Creamy White & Apricots recipe is meant to impress, and it does! Resting on slices of toasted bread, fresh fruit and rich cheese give way to a soothing sensation that keeps on giving. Glossed in drops of clear honey, flavours are balanced and vivid.

Where to buy Copy link