Blue cheese and cranberry mini cheese balls

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Blue cheese and cranberry mini cheese balls

Ingredients

2 green onions, minced
6 oz cranberries
8 oz package fresh cheese
¼ tsp worcestershire sauce
1 package pretzel stick

Preparation

Preparation

Combine the Traditional Danish Blue cheese, 2 tablespoons of green onion, 2 tablespoons of cranberries, cream cheese and Worcestershire sauce in a mixer. Mix on high until well blended

Scoop cheese mixture into 1 tablespoon balls and roll in minced green onions or cranberries.

Chill for at least 1 hour.

Place the pretzels in the cheese balls and serve.

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