Salami and dill Havarti crostini
Ingredients
6 slices of premium salami thinly sliced
garlic-infised ciabatta bread sticks or baguettes, sliced to 1/2 inch thick
fresh fresh parsley or dill, to taste
olive oil, to taste
Preparation
Preparation
Slice bread to 1/2” thick and brush with olive oil
Slice Castello® Dill Havarti thinly and add to bread. Add 1/2 slice of salami to each. Sprinkle with olive oil.
Broil for 3-5 minutes until cheese is melted and bread is toasted.
Serving Suggestion
Serve warm with a glass of wine.
you might also like
-
30 minCastello Whipped Dip Jalapeño Popper Mummies Castello Whipped Dip Jalapeño Popper Mummies -
45 minCastello Smoked Gouda Dip with Fresh Soft Pretzels Castello Smoked Gouda Dip with Fresh Soft Pretzels -
30 min4 Ingredient Creamy Cacio e Pepe 4 Ingredient Creamy Cacio e Pepe -
50 minCreamy Paprika & Chili Shrimp Pasta Creamy Paprika & Chili Shrimp Pasta
Ideas and Inspiration
products used
-
Castello® Dill Havarti Cheese Castello® Dill Havarti Cheese
