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Fetta and salmon salad

Fetta and salmon salad

A light lunch rich on flavour – our recipe for Fetta and salmon salad is packed with big flavours from the smoked salmon, the salty Fetta Cubes, crispy lettuce and the zesty lemon dressing. It takes longer to eat the salad than it does to prepare it, and it shows that you can be both busy and healthy.

15 min 2 servings
Garlic/Onionish Salty

ingredients

  • 1 pack Castello® Traditional Fetta Cubes in Brine
  • 120 g smoked salmon, cut into thin slivers
  • 3 - 4 lettuce leaves
  • 2 tbsp lemon dressing

preparation

1. Sprinkle deliciously smooth Castello® Fetta Cubes over thin slivers of smoked salmon.

2. Dress with lettuce leaves, tossed in a light lemon infused dressing