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Smoked Salmon Bagel

Smoked Salmon Bagel

Our new Chive and Spring Onion Cream Cheese makes the perfect topping for freshly toasted bagels. Top with smoked salmon and cucumber and you have an impressive brunch sorted in a flash.

10 min 2 persons
Garlic/Onionish Licorice


  • 125 g Castello® Chives & Spring Onion Cream Cheese
  • 2 bagels, toasted if preferred
  • 100 g smoked salmon
  • 1 cucumber, sliced into rounds
  • 2 spring onions, cut vertically into strips


1. Spread the Castello® Chives and Spring Onion Cream Cheese evenly onto the bottom half of the bagel.

2. Top with smoked salmon, cucumber slices and spring onion.

3. Serve with bagel top on the side.