Creamy Blue and Cheddar Valentine's indulgence

Name: Creamy Blue and Cheddar Valentine's indulgence
Total time: 15 min
Yield: 2 servings
Cuisine: Nordic
Ingredients: Castello® Creamy blue; Castello® Tickler extra mature cheddar; fresh green kale; chickpeas; jars of green and black olives

Cook 15 min 2 servings

A special someone deserves a special something - our recipe for blue cheese and cheddar Valentine's indulgence is sure to charm and impress whoever tries it. A generous spread of chickpeas and green and black olives rest atop a bed of fresh green kale, with light shavings of blue cheese and cheddar adding savour to finish.

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Ingredients

Castello® Creamy blue
Castello® Tickler extra mature cheddar
fresh green kale
chickpeas
jars of green and black olives

Preparation

Preparation

Enjoy Castello Creamy Blue a white mould cheese with the richness of a blue and Castello Tickler Extra Mature Cheddar a rich cheddar with a crumbly texture and fine salt crystals. The perfect pairing on Valentine’s Day.

Serve on a bed of kale, and sprinkle liberally with chickpeas and olives.