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Cheddar and Brie power bowl

Cheddar and Brie power bowl

Appealing in both appearance and taste – our soft white cheese and cheddar salad bowl recipe enjoys a cast of pesto, artichoke hearts and cucumber rings. An occasion of its own, its balanced nuances fit the bill to that of a fresh summer salad next to steak, burgers and the like.

15 min 2 servings
Cheesy Salty

ingredients

  • 1 pack Castello® Extra Creamy Brie
  • 1 pack Castello® Tickler Extra Mature Cheddar
  • 1 tbsp pesto
  • cucumbers rings
  • artichokes hearts
  • brown bread

preparation

Toss fresh pesto and cucumber rings with wedges of soft Castello Extra Creamy Brie and tangy Castello Tickler Extra Mature Cheddar.

Top with artichoke hearts and serve with a side of fresh brown bread.

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