Double Cream Brie with hummus and prosciutto

Total 30 min

Something for everyone – our recipe for soft white cheese with hummus and prosciutto nestles savoury treats in a satisfying fusion of textures. Marinated in balsamic vinegar, borretane onion offer rich zests to soft white cheese, prosciutto and sweet hummus. A perfect addition to cheeseboards or tapas of all sorts.

Copy link
Double Cream Brie with hummus and prosciutto

Ingredients

16 slices of prosciutto (or similar)
300 g readybought hummus
180 g borettane onions (small flat onions in Balsamico marinade)

Accessories:

pre-bought bruschetta bread
fresh fresh basil

Preparation

Preparation

Take the cheese out of the refrigerator about ½ hour before serving.

Serve with prosciutto, hummus, borretane onions, bruschetta and fresh basil.

you might also like

all recipes

Ideas and Inspiration

  • Christmas Party
    Christmas Party

    Christmas is like candy. It slowly melts in your mouth, and you wish it could last forever. Make this year even more sensorial with edible gifting and the perfect atmosphere.

    Christmas Party
  • cheeseboard
    cheeseboard

    One of the simplest, and most delicious ways to enjoy cheese. Grab your favourite board and mix and match cheeses and pairings to surprise and delight your taste-buds.

    cheeseboard
  • Dinner Party
    Dinner Party

    An intimate moment with the other half or a celebration with a small crowd of your favourite people. Any dinner party you throw is a time to enjoy and share new tastes.

    Dinner Party
  • Tapas
    Tapas

    A little social gathering is all the reason you need to serve up a selection of tasty small plates.

    Tapas

products used