Double Cream Brie spring salad
Total 15 min
A glimpse of spring with a feel of summer – our recipe for soft white cheese spring salad traces its delicate flavours back to clear skies and gentle winds. A side of hummus acts as a natural sweetener while wedges of soft white cheese adds depth to a bed of fresh greens in a soothing effort that slowly coats your palate.
Ingredients
4 Portions
Preparation
Preparation
Chop fresh spring cabbage, and place in a bowl with hummus on the side.
Top with lightly toasted almonds to add a delicious crunch.
Serve with Castello® Double Cream Brie.
Serving Suggestion
Fro best results remove the cheese from refrigerator ½ an hour before serving