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Double Cream Brie spring salad

Double Cream Brie spring salad

Cook 15 min

A glimpse of spring with a feel of summer – our recipe for soft white cheese spring salad traces its delicate flavours back to clear skies and gentle winds. A side of hummus acts as a natural sweetener while wedges of soft white cheese adds depth to a bed of fresh greens in a soothing effort that slowly coats your palate.

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1. Chop fresh spring cabbage, and place in a bowl with hummus on the side.

2. Top with lightly toasted almonds to add a delicious crunch.

3. Serve with Castello® Double Cream Brie.

Serving Suggestion

Serving Suggestion

Fro best results remove the cheese from refrigerator ½ an hour before serving