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Baked Double Crème White with rosemary
Cheese board with lemon curd and candied ginger
15 Min (minutes)
Honey apple rings with walnuts and Double Crème White
10 Min (minutes)
Tropical Fruit and Cheese Skewers
Raspberry Balsamic Castello® Blue Cheese Hand Pies
Mascarpone Cranberry Appetizer Roll
Blue Cheese Puffs
Pancetta Cups with Apples and Blue
Roasted Figs With Smoked Gorgonzola
Chocolate Hazelnut Filled Brie With Roasted Raspberries
Blueberry Fritters with Blue Cheese and Apple Sauce
Baked Castello® Brie with Figs and Pomegranate Reduction
60 Min (minutes)
Baked Apples with Blue Cheese and Meringue Topping
Double Crème White Chocolate and Fruits of the Forest
Pears Baked with Ginger, Orange and Brie
Castello® Blue Cheese Tossed Pretzel Bites
Castello® Brie and Apple Hand Pies
Castello® Brie Grilled Stacked Apple Salad
Castello® Blue Cheese ‘Lollipops’
Icewine Marinated Blue
Cheddar and Gingerbread Cheese Plate
15 Min (minutes)
Blueberry smoothie
15 Min (minutes)
Strawberry salad with melon, lemon and mint
30 Min (minutes)
Greek-style cheese salad with kalamata olives and oregano
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