Waldorf Spoons With Mature Cheddar

Waldorf Spoons With Mature Cheddar

Ingredients

4 portions
2 celery stalks
125 g green grape
12 walnuts
1 dl mayonnaise
Freshly ground pepper

Preparation

Clean the walnuts

Cut the celery into small slices, and cut the grapes into halves

Arrange the table spoons with first celery slices, a few half grapes, a walnut, some mayonnaise and freshly ground pepper

Lastly, grate the Castello® Tickler mature cheddar cheese on top of the spoons

Ideas and Inspiration