Juicy, creamy, sharp creamy, an onion tang, a hint of bitter lemon juice, expanding to fill your senses, dissolving like opulent fudge. Now think of that on a burger fresh from the grill, oozing over the meat, seeping into the bun, adding punch and vigour to every mouthful. Prepare to surrender. Six slices of blue cheese, burger-sized, made to melt. Handcrafted in Denmark.
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
Ingredients: Pasteurized Milk, Salt, Lactic Acid Culture, Microbial Rennet, P. Roqueforti