2 packs of Castello Creamy White
- 16 slices of Parma ham (or similar)
- 300 g readybought hummus
- 180 g borretane onion (small flat onions in Balsamico marinade)
Accessories:
Ready-bought bruschetta and fresh basil
Creamy White with hummus and parma ham
with hummus and parma ham
Creamy White with hummus and parma ham
Ingredients
30min 4 servings
Preparation
Take the cheese out of the refrigerator about ½ hour before serving. Serve with ham, hummus and borretane onions. Server bruschetta and fresh basil.
