This sauce might steal all the attention - our recipe for Green chimichurri will make you want to grill everything. The delicious South American sauce is everything your steak is pining for. Parsley, garlic, mint, oregano, shallots, chilli and vinegar soaking in rich olive oil. It’s a thing of beautiful flavours.
1. Blend all ingredients in an electric hand blender
2. Serve with crunchy bread, or also goes excellently on a salad or pizza
tips & tricks
Use the herb sprigs in their entirety as there is just as much flavour in the stalks as in the leaves.