Creamy Blue with chorizo and lentils

Name: Creamy Blue with chorizo and lentils
Total time: 15 min
Yield: 2 servings
Cuisine: Nordic
Ingredients: 1 chorizo; 1 pack Castello® Creamy blue; 50 g lentils; mixed lettuce leaves; splash of olive oil; 1 baguette

Cook 15 min 2 servings

Enjoy a delightful blend of rich cheese and spiced sausage – our recipe for Blue Cheese with chorizo and lentils serves as a flavourful treat for any occasion. Adding heat and savour to an ensemble of mild character, spiced chorizo shares serving with fresh lettuce, lentils and rich blue cheese atop thinly sliced baguettes.

Copy link