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Creamy Blue with chorizo and lentils
Enjoy a delightful blend of rich cheese and spiced sausage – our recipe for Blue Cheese with chorizo and lentils serves as a flavourful treat for any occasion. Adding heat and savour to an ensemble of mild character, spiced chorizo shares serving with fresh lettuce, lentils and rich blue cheese atop thinly sliced baguettes.
15 min
2 servings
Salty
Cheesy
ingredients
1 chorizo
1 pack Castello® Creamy Blue
50 g lentils
mixed lettuces leaves
splash of olive oil
1 baguette
preparation
Cut Castello Creamy Blue into bite size pieces and serve with sliced chorizo, lentils and mixed lettuce leaves.
Drizzle in olive oil. Serve with a warm crusty baguette.
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