Greek salad

Total 30 min

Perfect for a warm day - our recipe for Greek Salad will almost take you to Greece while you eat it. It’s full of authentic flavours that’s bound to trigger memories of sunny days. A beautiful dish full of salty olives, nice feta cheese, peppery olive oil, crisp greens and aromatic oregano. What’s not to like?

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Greek salad

Ingredients

300 g small plum tomatoes halved
1 peeled cucumber sliced
1 green pepper in strips
1 red onion halved and sliced in thin rings
200 g white cheese blocks
2 tbsp olive oil
100 g black olives, e.g. Kalamata
4 pitta bread
½ tbsp olive oil
2 tbsp finely chopped fresh oregano leaves
¾ tsp sea salt

Garnish

fresh oregano leaves

Preparation

Preparation

Arrange the tomatoes, cucumber, bell peppers and onions in a serving dish. Cut the cheese into 4 thick slices and add them to the dish. Drizzle the cheese with a little oil and top with olives.

Brush the pittas with oil, sprinkle with oregano and salt and press slightly to make the seasoning stick. Slice each pitta into 5-6 strips and place on a baking sheet lined with aluminium foil. Toast the pitta strips in the middle of the oven on the grill setting – turn them over after about 2 min.

Arrange the warm, toasted pitta strips on the Greek salad serving dish, garnish with oregano and serve – either as is or as a side dish with grilled meat or fish.

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Ideas and Inspiration

  • Dinner Party
    Dinner Party

    An intimate moment with the other half or a celebration with a small crowd of your favourite people. Any dinner party you throw is a time to enjoy and share new tastes.

    Dinner Party
  • Picnic
    Picnic

    Grab your blanket and a few cushions, find a quiet spot to kick back, and indulge in a fiesta of wonderful pre-prepared dishes fit for the great outdoors.

    Picnic
  • Date Night
    Date Night

    Turn down the lights, turn up the soft music and stir up the temperature with something indulging and unforgettable.

    Date Night
  • BBQ
    BBQ

    When the days get longer and the temperature rises, a few friends and an adventurous appetite is all you need.

    BBQ