Pastrami Crackers with Castello Danish Blue

Total 1 hr 30 min Prep 25 min
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Pastrami Crackers with Castello Danish Blue

Ingredients

12 crackers
1 radicchio
12 slices bresaola
100-150 g red grape, cut in half
fresh fresh basil leaves

Preparation

Add a slice of bresaola and a radicchio leaf to the crackers.

Place about a teaspoon of Castello® Danish Blue on the crackers with half a piece of red grape.

Garnish with a basil leaf.

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