Castello® PINEAPPLE & ALMOND CREAM CHEESE RING
About
Creamy, fruity, and just a little nutty, Castello® Pineapple & Almond Cream Cheese Ring brings a temptingly tropical twist to classic cream cheese. In fact, with a Gold Medal from the 2015 Global Cheese Awards to its name, this indulgent and flavourful creation clearly knows how to deliver a touch of sunshine to the table. Transport your senses to the beautiful beaches of Hawaii -- juicy pineapple and papaya combine with delicate almond pieces to create a bright sweetness which complements the creamy cheese base like no other. The famous ring shape ensures the flavours are perfectly distributed throughout, allowing every slice to deliver the same sensorial experience, whether you are sharing it with guests or enjoying a moment to yourself with something sensational.
Nutritional information
Ingredients: Milk, Cream, Almond/papaya mix (50% almond/50% candied papaya (papaya 75%/cane sugar 17.5%/rice flour 7.4%acidity regulator (citric acid)) Pineapple crushed (pineapple/acidity regulator/citric acid) Pineapple concentrate, Sugar, Milk protein, Gelatin, Salt, Locust bean gum, Citrus fiber, Sorbic acid, Lactic acid culture
320 kcal Energy
Delight in the tropical taste of Castello® Pineapple & Almond Cream Cheese
If cheese could dream of exotic holidays, Castello® Pineapple & Almond Cream Cheese Ring would surely be first in line for a sunny Hawaiian escape. This indulgent little cheese brings a delightful taste of the tropics to the table, offering a mild, inviting flavour with juicy fruit notes and a lightly crunchy sensation.
Often affectionately called the pineapple halo, this heavenly cheese is well-loved thanks to its clever ring design. But this distinctive shape is not only for show -- it also helps to distribute the fruit and almond flavour evenly throughout, making it a fun and memorable creation that proves good ideas can be delicious too.
Sweet fruit flavours from juicy pineapple and papaya
Pineapple and papaya create a refined tropical harmony that Castello® Pineapple & Almond Cream Cheese beautifully captures. These notes unfold through the pronounced sweetness of pineapple, which delivers a refreshing brightness while the papaya simultaneously adds a mellow, honeyed fruit accent that gently rounds out the flavour.
To achieve this, both crushed pineapple and pineapple concentrate are infused throughout the cheese, while candied papaya adds a delicate, complementary sweetness and a smooth sensation often described as a cross between melon and mango, resulting in a cheese which reveals a warm, sun-inspired flavour with a touch of island-inspired indulgence.
Perfectly creamy and smooth with delicate crunchiness
Castello® Pineapple & Almond Cream Cheese offers a rich, creamy, wonderfully smooth texture on the palate. The full-bodied yet mild soft cream cheese base spreads easily and melts pleasantly in the mouth, giving each bite a sense of quiet tropical decadence.
Amongst this, small pieces of chopped almonds introduce a delicate crunch. Their mild nuttiness provides a subtle contrast to the cheese and complements the sweetness of the fruit, creating an interplay between creaminess and light crunch which makes every taste particularly enjoyable.
Explore delicious ways to enjoy this creamy cheese favourite
Our Pineapple & Almond Cream Cheese lends itself beautifully to both sweet and savoury creations. Its creamy texture, soft fruit sweetness, and delicate almond crunch make it a nifty ingredient that can move easily from light appetisers to indulgent desserts.
Try it on homemade pineapple crisps for an elegant savoury bite -- perfect both as an appetiser or as a small self-rewarding treat. The thin, crisp slices of pineapple provide a bright juxtaposition to the small slices of smooth cream cheese on top, which adds a final richness and a hint of nuttiness.
The cheese also shines in sweet breakfast and brunch dishes. Sourdough French toast becomes an elevated take on the classic favourite when served with crispy bacon, fresh blueberries, a drizzle of honey, and, of course, Castello® Pineapple & Almond Cream Cheese. The creamy cheese melts slightly into the warm toast, bringing a tropical flair that pairs exquisitely with the sweet and savoury toppings.
And desserts are not left out either. Even cakes receive a little extra love with this cheese, as shown in this coconut-flavoured loaf cake with a pineapple cream cheese topping. The cream cheese is mixed with whipped cream for an airy, fluffy topping that crowns the cake with a smooth, tropical finish.
Step into the kitchen and see how easily Castello® Pineapple & Almond Cream Cheese Ring finds its way into both sweet and savoury meals.